Last night, I baked cheese bread with Zojirushi baking machine (called "home bakery" here ).
Used processed cheese.
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== Boulangerie tour in Japan==
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I went to my favorite boulangeries.
Playing with home-made yeast and dough. YEAST FREE BREAD BAKING. I'M ENJOYING BAKING WITH NO COMMERCIAL YEAST. Cultivating natural yeast from fresh fruits, dried fruits and etc.
ENJOY BAKING ! PLEASE BAKE AT YOUR OWN RISK
2 comments:
Do you mind to share recipe ?
I have visited your blog on several occasions and refer it to others; I think it is excellent!!! Will you ever add anything new? Have it saved and return to it to keep learning and experimenting when I have time; especially now that people are running short of yeast due to covid.
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