Saturday, April 30, 2016

croissant pretzel and strawberry muffin at D&D

at Dean and Deluca in Ebisu, Tokyo

Good place to have breakfast casually.

Price is not too bad...

Wednesday, April 20, 2016

Bread in Farmers' Market

Found good bread at Japanese farmers market.

Cocopan in Saitama Pref.

Using "natural yeast".

Monday, April 4, 2016

Retrodor by Viron

"Retrodor" is the famous baguette of boulangerie Viron.

I like its crumb.

I used to think this is one of the best baguettes.......but

In my opinion, this baguette's aroma is getting weak recently.

It used to have better aroma before..

Saturday, April 2, 2016

Fougasse : Dried Tomato

Fougasse is good for appetizer.

I love to eat this dried tomato fougasse when having wine.

Sweet and sour dried tomato is a fine accent to lean bread.

== Boulangerie tour in Japan==

== Boulangerie tour in Japan==
I went to my favorite boulangeries.