100% buckwheat
soymilk
oil
salt
agave syrup
tomato yeast ferment
Tuesday, June 30, 2009
Sunday, June 21, 2009
Apple Rolls
Honey flavored sauteed apple in rich and tender dough.
One of the most popular bread among my friends/customers.
yumyum.
Sunday, June 14, 2009
Wednesday, June 10, 2009
lemon&tomato yeast water: Pain de mie
Yeast water ferment (flour:yeast water=3:7) 130g60% Bread Flour:300g
40% WW flour:200g
salt
agave syrup
canola oil
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== Boulangerie tour in Japan==
I went to my favorite boulangeries.